Caprese Salad

While Homegrown tomatoes are still available...

This salad is a must try!

The tomato, basil, buffalo mozarella combo is ....

Delicious!!

Caprese Salad

Beefsteak Tomatoes

Buffalo Mozarella

Fresh Basil

Olive Oil

Balsamic Vinegar

Sugar

Salt and Freshly ground pepper to taste

Cut up the tomatoes and cheese in 1/2" thick slices and layer on platter.

Chop fresh Basil and sprinkle on tomatoes and cheese.

Drizzle olive oil and vinegar reduction over all.

Salt and pepper to taste.

Balsamic Vinegar Reduction

1 cup Balsamic vinegar

2 TBSP Sugar

Simmer untill reduced by 3/4 (about 30 min.)

Let cool to room temp.

(If sauce thickens too much when cool add 1 tsp water to thin it out)